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Thread: Game Thread: Twins@Mariners 7/28 3:10PM

  1. #41
    Super Moderator MVP Riverbrian's Avatar
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    Quote Originally Posted by CairoCrown View Post
    Siracha sauce: So good that their only advertising is word of mouth.

    Attachment 4972
    Thank... That's educational... It doesn't look appetizing with that presentation.
    "9. Lipstick"

    "How can Canada produce Tie Domi and not have a better military"?

    "I noticed while robbing the First State Bank last night that if you go into the vault when nobody is looking... You can get away with it".

  2. #42
    Super Moderator MVP Riverbrian's Avatar
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    Quote Originally Posted by Gibby View Post
    Sambal is a garlic chili sauce, and siracha is an awesome smooth spicy chili sauce.
    Cool... It sounds tastier that way.
    "9. Lipstick"

    "How can Canada produce Tie Domi and not have a better military"?

    "I noticed while robbing the First State Bank last night that if you go into the vault when nobody is looking... You can get away with it".

  3. #43
    Senior Member All-Star IdahoPilgrim's Avatar
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    Quote Originally Posted by Gibby View Post
    I cut up a chicken and marinated it in Sambal, Siracha, lime juice, rice wine vinegar, agave syrup, honey, toasted cumin, chipotle powder, garlic, paprika, salt and pepper. I'm going to grill it with a little smoke, and serve it over vegetable brown rice, and chimichiri sauce.
    Humbled and ashamed, I get up to put my unopened can of Chef Boyardee ravioli back in the cupboard.

  4. #44
    Senior Member Big-Leaguer Gibby's Avatar
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    Quote Originally Posted by Riverbrian View Post
    Thank... That's educational... It doesn't look appetizing with that presentation.
    There is also a rooster on the Sambal jar. It's usually called rooster sauce in commercial kitchens.
    A good squirt of siracha with mayo and a little sour cream is a great dipping sauce.

    On a side note. both these sauces will cost you 3 or 4 bucks at Lunds. A buck fifty at an Asian market.

  5. #45
    Super Moderator MVP Riverbrian's Avatar
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    Quote Originally Posted by Gibby View Post
    I cut up a chicken and marinated it in Sambal, Siracha, lime juice, rice wine vinegar, agave syrup, honey, toasted cumin, chipotle powder, garlic, paprika, salt and pepper. I'm going to grill it with a little smoke, and serve it over vegetable brown rice, and chimichiri sauce.
    I'll name the dish:

    "Smoked Chicken with Stuff on it"
    "9. Lipstick"

    "How can Canada produce Tie Domi and not have a better military"?

    "I noticed while robbing the First State Bank last night that if you go into the vault when nobody is looking... You can get away with it".

  6. #46
    Senior Member All-Star Willihammer's Avatar
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    Quote Originally Posted by CairoCrown View Post
    That's how I "dance."
    I imagine it looks something like this:

  7. #47
    Senior Member Triple-A Thegrin's Avatar
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    lol this time Chavez caught it. no need for a review

  8. #48
    Quote Originally Posted by Willihammer View Post
    I imagine it looks something like this:
    If only . . .

  9. #49
    Speediest Moderator All-Star snepp's Avatar
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    Chavez reverses your reverse jinx.
    "Maybe you could go grab a bat and ball… and learn something. Maybe you will get it."
    - Strib commenter educating the elitists on the value of RBI's

  10. #50
    Senior Member Big-Leaguer Gibby's Avatar
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    Quote Originally Posted by IdahoPilgrim View Post
    Humbled and ashamed, I get up to put my unopened can of Chef Boyardee ravioli back in the cupboard.
    I get that. Cooking is my career. I'm also lucky enough that I have a blast doing it.

  11. #51
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    Quote Originally Posted by Riverbrian View Post
    Woe Dispair and Agony on me.
    Deep, dark depression. Excessive misery.

  12. #52
    Senior Member All-Star Willihammer's Avatar
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    That was a heck of a grab.

  13. #53
    Senior Member Big-Leaguer Gibby's Avatar
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    Quote Originally Posted by Riverbrian View Post
    I'll name the dish:

    "Smoked Chicken with Stuff on it"
    I don't know, it's kind of a southeast Asian Peruvian fusion thing.

  14. #54
    Senior Member All-Star Bark's Lounge's Avatar
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    Quote Originally Posted by Gibby View Post
    On a side note. both these sauces will cost you 3 or 4 bucks at Lunds. A buck fifty at an Asian market.
    No thanks. I prefer to shop at Glunn's. He has a better selection and his products are free.
    I suddenly remembered my Charlemagne. Let my armies be the rocks and the trees and the birds in the sky.

  15. #55
    Super Moderator MVP Riverbrian's Avatar
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    Quote Originally Posted by big dog View Post
    Deep, dark depression. Excessive misery.
    I loved Hee-Haw... Loved it... We need another Hee-Haw today.

    I don't really like country music but an loved Hee Haw.
    "9. Lipstick"

    "How can Canada produce Tie Domi and not have a better military"?

    "I noticed while robbing the First State Bank last night that if you go into the vault when nobody is looking... You can get away with it".

  16. #56
    Endy's most famous catch.

    endy.jpg

  17. #57
    Senior Member All-Star Willihammer's Avatar
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    Alright, Gibbsie, 2nd time through the order. She us some 2ndary stuff

  18. #58
    Senior Member All-Star IdahoPilgrim's Avatar
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    Quote Originally Posted by Gibby View Post
    I get that. Cooking is my career. I'm also lucky enough that I have a blast doing it.
    Tis truly a blessing to be able to live off of your passion.

  19. #59
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    Quote Originally Posted by Gibby View Post
    I don't know, it's kind of a southeast Asian Peruvian fusion thing.
    Oh, you've got that cookbook too?

  20. #60
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    Quote Originally Posted by IdahoPilgrim View Post
    Tis truly a blessing to be able to live off of your passion.
    Yeah, I'm thinking Mrs. Gibby believes that in spades.

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